Description
REURIL Active
REURIL ACTIVE is a food supplement based on Lactic Ferments, useful for promoting the balance of intestinal flora.
Ingredients properties:
Lactobacillus reuteri : is one of the few species of Lactobacillus native to the human gastrointestinal tract. It is able to promote the balance of the bacterial flora and produce substances with antimicrobial action, without affecting the normal intestinal bacterial flora. This Lactobacillus not only tolerates the low pH of the stomach but survives better than other lactobacilli and is resistant to the action of many antibiotics. Thanks to these properties it reduces and prevents gastrointestinal disorders such as vomiting and diarrhea. It is also able to modulate the immune response of the gastrointestinal tract, maintain the integrity and reduce inflammation of the mucosa. Clinical studies demonstrate that Lactobacillus Reuteri is also useful in cases of atopic dermatitis.
Lactobacillus rhamnosus : lactic ferment able to survive the high acidity of the stomach, useful in case of intestinal tract pathologies. In particular, its ability to reduce the duration of diarrhea associated with viruses and the intake of antibiotics has been demonstrated. It also has antagonistic activity against Helicobacter pylori that colonizes the stomach mucosa. It also strengthens the immune system and promotes the digestion of dairy products in case of lactose intolerance.
Saccharomyces boulardii : has an antagonistic action against Candida albicans strains and stimulates immunity by promoting the production of antibodies, particularly IgA-s, which inhibit the adhesion of the pathogen to the surface of the mucosa. Being one of the few probiotics resistant to antibiotics, it can be used in conjunction with drug therapies, facilitating the rebalancing of the bacterial flora once the therapy is completed.
Gluten , glucose and lactose free.
Ingredients
Lactobacillus reuteri, Lactobacillus rhamnosus and Saccharomyces boulardii.
How to use
It is recommended to take one stick per day, away from meals. Pour the contents directly into the mouth, possibly follow with a sip of water.
Warnings
Keep out of reach of children under 3 years. Do not exceed recommended doses.
Supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle.
There are no known side effects associated with the use of the product; avoid in case of known hypersensitivity to one or more components of the product.
Conservation
Store in a cool, dry place at a temperature not exceeding 20°C. Shelf life in unopened packaging: 18 months.
Format
14g box. Contains 10 sachets.
Ingredients properties:
Lactobacillus reuteri : is one of the few species of Lactobacillus native to the human gastrointestinal tract. It is able to promote the balance of the bacterial flora and produce substances with antimicrobial action, without affecting the normal intestinal bacterial flora. This Lactobacillus not only tolerates the low pH of the stomach but survives better than other lactobacilli and is resistant to the action of many antibiotics. Thanks to these properties it reduces and prevents gastrointestinal disorders such as vomiting and diarrhea. It is also able to modulate the immune response of the gastrointestinal tract, maintain the integrity and reduce inflammation of the mucosa. Clinical studies demonstrate that Lactobacillus Reuteri is also useful in cases of atopic dermatitis.
Lactobacillus rhamnosus : lactic ferment able to survive the high acidity of the stomach, useful in case of intestinal tract pathologies. In particular, its ability to reduce the duration of diarrhea associated with viruses and the intake of antibiotics has been demonstrated. It also has antagonistic activity against Helicobacter pylori that colonizes the stomach mucosa. It also strengthens the immune system and promotes the digestion of dairy products in case of lactose intolerance.
Saccharomyces boulardii : has an antagonistic action against Candida albicans strains and stimulates immunity by promoting the production of antibodies, particularly IgA-s, which inhibit the adhesion of the pathogen to the surface of the mucosa. Being one of the few probiotics resistant to antibiotics, it can be used in conjunction with drug therapies, facilitating the rebalancing of the bacterial flora once the therapy is completed.
Gluten , glucose and lactose free.
Ingredients
Lactobacillus reuteri, Lactobacillus rhamnosus and Saccharomyces boulardii.
How to use
It is recommended to take one stick per day, away from meals. Pour the contents directly into the mouth, possibly follow with a sip of water.
Warnings
Keep out of reach of children under 3 years. Do not exceed recommended doses.
Supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle.
There are no known side effects associated with the use of the product; avoid in case of known hypersensitivity to one or more components of the product.
Conservation
Store in a cool, dry place at a temperature not exceeding 20°C. Shelf life in unopened packaging: 18 months.
Format
14g box. Contains 10 sachets.
