Description
RESOURCE
whey protein
Description
Supplement based on soluble whey proteins, with a neutral flavour, indicated for the nutritional treatment of patients with increased protein requirements.
Ingredients
Milk proteins (whey proteins), soy lecithins.
Clinically irrelevant lactose .
Gluten free.
Nutritional characteristics
How to use
We recommend 5-15 g of powder (1-3 tablespoons) dissolved in 150 ml of liquid or 150 g of solid food, in accordance with the doctor's recommendation and based on the age, needs and clinical conditions of the patient. For optimal preparation, avoid high temperatures.
Warnings
Resource Whey Protein is a nutritionally incomplete food, to be used as a dietary supplement and not as the sole source of nutrition.
It can be used from 3 years old onwards.
Use a maximum of 45 g of product per day.
Do not exceed the recommended daily dose.
Keep out of reach of children under three years of age.
Check potassium intake in low-potassium diets.
To be used with particular caution in patients with renal insufficiency (glomerular filtration rate <30 ml/min/1.73 m 2 ).
Supplements are not intended as a substitute for a varied diet.
Conservation
Close the jar tightly after each use and store in a dry place, away from heat sources.
Use within 4 weeks of opening.
Once reconstituted, consume within 6 hours if stored at room temperature, within 24 hours if stored in the refrigerator.
Best before date from production date, in intact packaging: 12 months.
Format
Taste: neutral.
300g jar.
Cod. 12259142
Supplement based on soluble whey proteins, with a neutral flavour, indicated for the nutritional treatment of patients with increased protein requirements.
Ingredients
Milk proteins (whey proteins), soy lecithins.
Clinically irrelevant lactose .
Gluten free.
Nutritional characteristics
| Average values | per 100 g | for 5 g |
| Energy | 1,538 kJ/362 kcal | 77 kJ/18 kcal |
| Proteins (100% whey protein) |
88 g | 4.4 g |
| Lipids of which saturated fatty acids |
1 g 0.8 g |
0.05 g 0.04 g |
| Carbohydrates of which sugars of which lactose |
0.3 g 0.3 g <0.3g |
0.015 g 0.015 g <0.015g |
| Dietary fiber | 0 g | 0 g |
| Sodium | 550 mg | 27 mg |
| Potassium | 1.170 mg | 58 mg |
| Soccer | 55 mg | 2.7 mg |
| Phosphorus | 220 mg | 11 mg |
How to use
We recommend 5-15 g of powder (1-3 tablespoons) dissolved in 150 ml of liquid or 150 g of solid food, in accordance with the doctor's recommendation and based on the age, needs and clinical conditions of the patient. For optimal preparation, avoid high temperatures.
Warnings
Resource Whey Protein is a nutritionally incomplete food, to be used as a dietary supplement and not as the sole source of nutrition.
It can be used from 3 years old onwards.
Use a maximum of 45 g of product per day.
Do not exceed the recommended daily dose.
Keep out of reach of children under three years of age.
Check potassium intake in low-potassium diets.
To be used with particular caution in patients with renal insufficiency (glomerular filtration rate <30 ml/min/1.73 m 2 ).
Supplements are not intended as a substitute for a varied diet.
Conservation
Close the jar tightly after each use and store in a dry place, away from heat sources.
Use within 4 weeks of opening.
Once reconstituted, consume within 6 hours if stored at room temperature, within 24 hours if stored in the refrigerator.
Best before date from production date, in intact packaging: 12 months.
Format
Taste: neutral.
300g jar.
Cod. 12259142
