Description
TARALLINI
with onion
Description
Gluten-free onion tarallini, specifically formulated for celiacs.
100% vegan.
Ingredients
Rice flour, white wine (contains sulphites), potato starch, olive oil, corn flour, chickpea flour, corn starch, salt; thickener: xanthan gum; onion 1%, natural flavour.
Palm oil free and yeast free.
Gluten, egg and milk free.
Nutritional characteristics
Conservation
Store in a cool, dry place, away from sources of light and heat.
Format
180 g (6x30 g).
Gluten-free onion tarallini, specifically formulated for celiacs.
100% vegan.
Ingredients
Rice flour, white wine (contains sulphites), potato starch, olive oil, corn flour, chickpea flour, corn starch, salt; thickener: xanthan gum; onion 1%, natural flavour.
Palm oil free and yeast free.
Gluten, egg and milk free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1.834 kJ/436 kcal |
| Fats of which saturated fatty acids |
14 g 2.3 g |
| Carbohydrates of which sugars |
68 g 0.9 g |
| Proteins | 6.5 g |
| Salt | 3.3 g |
Conservation
Store in a cool, dry place, away from sources of light and heat.
Format
180 g (6x30 g).
