Description
Plasmodium
the Biscuit
MILK CREAM
DescriptionBiscuit with milk cream.
Baby food.
Product intended for feeding children from 12 months.
Ingredients
Wheat flour (63%), sugar, vegetable oils (sunflower, sustainable certified palm), skimmed milk powder , cream (2%), barley malt extract, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), calcium carbonate, wheat starch, flavourings ( milk ); emulsifier: sunflower lecithin; ferrous fumarate, zinc sulphate, niacin, vitamin E, riboflavin, thiamine, vitamin B6, vitamin A, folic acid, vitamin K, vitamin B12.
May contain traces of nuts .
Nutritional characteristics
| Average values | Per 100 g |
| Energy | 1,768 kJ/419 kcal |
| Fats of which saturated fatty acids |
9.0 g 4.6 g |
| Carbohydrates (pd) of which sugars |
74.7 g 22 g |
| Fibers | 2.6 g |
| Proteins | 8.5 g |
| Salt | 0.40 g |
| Vitamin A | 350 mcg |
| Vitamin E | 6 mg |
| Vitamin K | 15 mcg |
| Thiamine (Vitamin B1) | 0.6 mg |
| Riboflavin (Vitamin B2) | 0.8 mg |
| Niacin (Vitamin B3) | 9 mg |
| Vitamin B6 | 0.7 mg |
| Folic acid | 100 mcg |
| Vitamin B12 | 0.7 mcg |
| Soccer | 350 mg |
| Iron | 6 mg |
| Zinc | 4 mg |
Conservation
Store in a dry place away from heat sources.
Validity with intact packaging: 15 months.
Format
Pack containing 8 pieces.
Net weight: 320 g.
Cod. 76020406
