Description
Mellin
The salt value indicated in the table is due exclusively to the sodium naturally contained in the ingredients.
Contains only fruit sugars.
Baby food.
Recommended starting from the 4th month, according to the pediatrician's opinion.
Gluten free.
Ingredients
Banana puree (70%), water, lemon juice, corn starch, vitamin C.
Format
Pack of 2 glass jars of 100 g, vacuum-sealed with metal capsule and sold assembled in multiple units.
Code 599758
HOMOGENIZED
BananaThe salt value indicated in the table is due exclusively to the sodium naturally contained in the ingredients.
Contains only fruit sugars.
Baby food.
Recommended starting from the 4th month, according to the pediatrician's opinion.
Gluten free.
Ingredients
Banana puree (70%), water, lemon juice, corn starch, vitamin C.
| Average nutritional values | per 100 g | %RDA* |
| Energy kJ kcal |
296 70 |
|
| Fats | 0.1 g | |
| of which saturated fatty acids | 0.0 g | |
| Carbohydrates | 16.0 g | |
| of which sugars | 13.0 g | |
| Fibers | 1.0 g | |
| Proteins | 0.7 g | |
| Salt not exceeding | 0.03 g | |
| Vitamin C | 30 mg | 120% |
ALLERGENS LIST
| YES | NO | |
| 1. Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridised strains) and products thereof, except: a) wheat-based glucose syrups, including dextrose, as well as derived products provided that the process undergone does not increase the level of allergenicity assessed by EFSA for the basic product from which they are derived; (As amended by Legislative Decree 25.9.09 n. 135) b) wheat-based maltodextrins, as well as derived products provided that the process undergone does not increase the level of allergenicity assessed by EFSA for the basic product from which they are derived; (As amended by Legislative Decree 25.9.09 n. 135) c) barley-based glucose syrups; d) cereals used for the manufacture of distillates or ethyl alcohol of agricultural origin for liqueurs and other alcoholic beverages. |
x | |
| 2. Crustaceans and products thereof. | x | |
| 3. Eggs and egg products. | x | |
| 4. Fish and fish products, except: a) fish gelatine used as a carrier for vitamin or carotenoid preparations; b) gelatine or isinglass used as a clarifying agent in beer and wine. |
x | |
| 5. Peanuts and products thereof. | x | |
| 6. Soya and products thereof, except: a) refined soya oil and fat, as well as derived products provided that the process undergone does not increase the level of allergenicity assessed by EFSA for the basic product from which they are derived; (As amended by Legislative Decree 25.9.09 n. 135) b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate from soya; c) vegetable oils derived from phytosterols and phytosterol esters based on soy; d) plant stanol ester produced from soybean-based vegetable oil sterols. |
x | |
| 7. Milk and milk products, including lactose, except: (a) whey used for the manufacture of spirits or ethyl alcohol of agricultural origin for liqueurs and other alcoholic beverages; b) lactitol. |
x | |
| 8. Nuts, namely almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashew nuts (Anacardium occidentale), pecan nuts (Carya illinoiesis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachios (Pistacia vera), Queensland nuts (Macadamia ternifolia) and products thereof, except nuts used for the manufacture of distillates or ethyl alcohol of agricultural origin for liqueurs and other alcoholic beverages. | x | |
| 9. Celery and products thereof. | x | |
| 10. Mustard and products thereof. | x | |
| 11. Sesame seeds and products thereof. | x | |
| 12. Sulphur dioxide and sulphites in concentrations greater than 10 mg/kg or 10 mg/l expressed as SO2. | x | |
| 13. Lupins and derived products. | x | |
| 14. Molluscs and derived products. | x |
Format
Pack of 2 glass jars of 100 g, vacuum-sealed with metal capsule and sold assembled in multiple units.
Code 599758
