Description
Mellin
ANGEL THREADS
Description
Baby food.
Pasta with 100% soft wheat flour. With calcium and B vitamins.
From the 5th month.
Ingredients
Soft wheat flour, calcium lactate, vitamins (niacin, B6, B2, B1).
May contain soy and eggs .
Contains gluten .
Nutritional Values
*Nutritional Reference Values according to EU Reg. 1169/2011
How to use
The initial dose is 1-2 teaspoons (about 20 grams) and can be gradually increased depending on the child's age and appetite, after consulting the pediatrician.
Mellin pasta requires cooking for approximately 4 minutes, depending on the density and consistency preferred by the child.
Baby food : cook the baby food in water, drain it, adding half a jar of vegetable puree and meat puree at the beginning of weaning, then gradually move on to the whole jar, after consulting your pediatrician. Season with extra virgin olive oil.
Minestrine : cook the Mellin pasta directly in broth or vegetable puree. Season with extra virgin olive oil.
Pasta dishes : cook the Mellin pasta in water and drain it well; from the 8th month it is possible to season it with a jar of Mellin Primo Sugo and a drizzle of extra virgin olive oil.
The doses of the ingredients are indicative.
Warnings
Recommended from the 5th to the 36th month, unless otherwise advised by the pediatrician.
Conservation
Store the product in a dry place and close carefully after use.
Best before date from production date, in intact packaging: 24 months.
Format
Net weight: 500 g.
Code 137808
Baby food.
Pasta with 100% soft wheat flour. With calcium and B vitamins.
From the 5th month.
Ingredients
Soft wheat flour, calcium lactate, vitamins (niacin, B6, B2, B1).
May contain soy and eggs .
Contains gluten .
Nutritional Values
| Average Values | per 100 g | %NRV* |
| Energy | 1,482 kJ/350 kcal | - |
| Fats of which saturated fatty acids |
1.3 g 0.4 g |
- |
| Carbohydrates of which sugars |
73 g 2.4 g |
- |
| Proteins | 10 g | - |
| Salt not exceeding | 0.02 g | - |
| Thiamine (Vitamin B1) | 0.6 mg | 120 |
| Riboflavin (Vitamin B2) | 0.4 mg | 50 |
| Niacin | 11 mg-NE | 122 |
| Vitamin B6 | 0.8 mg | 114 |
| Soccer | 180 mg | 45 |
*Nutritional Reference Values according to EU Reg. 1169/2011
How to use
The initial dose is 1-2 teaspoons (about 20 grams) and can be gradually increased depending on the child's age and appetite, after consulting the pediatrician.
Mellin pasta requires cooking for approximately 4 minutes, depending on the density and consistency preferred by the child.
Baby food : cook the baby food in water, drain it, adding half a jar of vegetable puree and meat puree at the beginning of weaning, then gradually move on to the whole jar, after consulting your pediatrician. Season with extra virgin olive oil.
Minestrine : cook the Mellin pasta directly in broth or vegetable puree. Season with extra virgin olive oil.
Pasta dishes : cook the Mellin pasta in water and drain it well; from the 8th month it is possible to season it with a jar of Mellin Primo Sugo and a drizzle of extra virgin olive oil.
The doses of the ingredients are indicative.
Warnings
Recommended from the 5th to the 36th month, unless otherwise advised by the pediatrician.
Conservation
Store the product in a dry place and close carefully after use.
Best before date from production date, in intact packaging: 24 months.
Format
Net weight: 500 g.
Code 137808
