Description
M c Vitie's
Oats
GLUTEN FREE
Description
Gluten-free oatmeal cookies covered in milk chocolate.
Specifically formulated for celiacs.
Ingredients
Oat flakes (31%), milk chocolate (25%) [sugar, cocoa butter, whole milk powder , cocoa mass, emulsifier ( soya lecithin), natural flavouring], sugar, whole oat flour (13%), palm oil, invert sugar syrup, raising agent (sodium hydrogen carbonate), salt.
may contain traces of nuts and eggs .
Gluten free.
Nutritional characteristics
Conservation
Store in a cool, dry place.
Best before date from production date, in intact packaging: 6 months.
Format
Net weight: 150 g.
The package contains approximately 8 biscuits per pack.
Gluten-free oatmeal cookies covered in milk chocolate.
Specifically formulated for celiacs.
Ingredients
Oat flakes (31%), milk chocolate (25%) [sugar, cocoa butter, whole milk powder , cocoa mass, emulsifier ( soya lecithin), natural flavouring], sugar, whole oat flour (13%), palm oil, invert sugar syrup, raising agent (sodium hydrogen carbonate), salt.
may contain traces of nuts and eggs .
Gluten free.
Nutritional characteristics
| Average values | per biscuit (18.8 g) |
| Energy | 361 kJ/86 kcal |
| Fats of which fatty acids |
4.4 g 2 g |
| Carbohydrates of which sugars |
10 g 6.2 g |
| Fibers | 0.9 g |
| Proteins | 1.2 g |
| Salt | 0.08 g |
Conservation
Store in a cool, dry place.
Best before date from production date, in intact packaging: 6 months.
Format
Net weight: 150 g.
The package contains approximately 8 biscuits per pack.
