Description
MAXIMUM ZERO
WHOLEMEAL RUSKS
GLUTEN FREE
Description
Whole wheat gluten-free rusks.
Product specifically formulated for people intolerant to gluten.
Source of fiber.
Without eggs and dairy products.
Ingredients
Corn starch, whole rice flour 12%, rice flour, whole buckwheat flour 5%, potato starch, sugar, dextrose, vegetable fibers (psyllium, inulin), extra virgin olive oil, natural yeast, salt; thickener: hydroxypropyl methylcellulose; natural flavors.
May contain sesame and mustard .
Gluten free.
Naturally lactose free.
Nutritional characteristics
Conservation
Store in a cool, dry place away from light and heat. Handle with care.
Validity in intact packaging: 8 months.
Format
200g pack
Cod. CN0204
Whole wheat gluten-free rusks.
Product specifically formulated for people intolerant to gluten.
Source of fiber.
Without eggs and dairy products.
Ingredients
Corn starch, whole rice flour 12%, rice flour, whole buckwheat flour 5%, potato starch, sugar, dextrose, vegetable fibers (psyllium, inulin), extra virgin olive oil, natural yeast, salt; thickener: hydroxypropyl methylcellulose; natural flavors.
May contain sesame and mustard .
Gluten free.
Naturally lactose free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1.613 kJ 384 kcal |
| Fats of which saturated fatty acids |
3.1 g 0.5 g |
| Carbohydrates of which sugars |
85 g 7.6 g |
| Fibers | 5.7 g |
| Proteins | 1.5 g |
| Salt | 1.65 g |
Conservation
Store in a cool, dry place away from light and heat. Handle with care.
Validity in intact packaging: 8 months.
Format
200g pack
Cod. CN0204
