Description
MAXIMUM ZERO
CRACKERS
SALTED ON THE SURFACE
GLUTEN FREE
Description
Salty crackers.
Product specifically formulated for people intolerant to gluten.
Ingredients
Corn starch, potato starch, rice flour, corn flour, sunflower seed oil, eggs , salt 2.2%, extra virgin olive oil; thickener: guar gum; emulsifiers: mono- and diglycerides of fatty acids; sugar, modified tapioca starch; acidity regulator: sodium hydrogen carbonate; flavourings, brewer's yeast; antioxidant: rosemary extract.
May contain soy, milk .
Gluten free.
Nutritional characteristics
Conservation
Store in a cool, dry place away from light and heat sources.
Validity with intact packaging: 12 months.
Format
200g pack
Cod. CN0201
Salty crackers.
Product specifically formulated for people intolerant to gluten.
Ingredients
Corn starch, potato starch, rice flour, corn flour, sunflower seed oil, eggs , salt 2.2%, extra virgin olive oil; thickener: guar gum; emulsifiers: mono- and diglycerides of fatty acids; sugar, modified tapioca starch; acidity regulator: sodium hydrogen carbonate; flavourings, brewer's yeast; antioxidant: rosemary extract.
May contain soy, milk .
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1.618 kJ 431 kcal |
| Fats of which saturated fatty acids |
11 g 2.4 g |
| Carbohydrates of which sugars |
80 g 1.4 g |
| Fibers | 1.9 g |
| Proteins | 2.0 g |
| Salt | 2.4 g |
Conservation
Store in a cool, dry place away from light and heat sources.
Validity with intact packaging: 12 months.
Format
200g pack
Cod. CN0201
