Description
Lactofer ferments
Description
Food supplement based on Lactobacillus rhamnosus and Bacillus coagulans, useful for promoting the balance of intestinal flora.
Ingredients
In the vial: water, fructose; preservatives: sodium benzoate, potassium sorbate; acidity regulator: citric acid; flavouring.
In the measuring cap: bulking agent (microcrystalline cellulose), Bacillus coagulans ATCC 7050, Lactobacillus rhamnosus SP1 (DSM 21690); anti-caking agents: silicon dioxide, magnesium salts of fatty acids.
Nutritional characteristics
UFC: Colony Forming Units
*The live cell content refers to the correctly stored product.
How to use
It is recommended to take the contents of 1 vial per day, diluted in water or other beverage of your choice.
1. Hold the bottle upright and remove the protruding part of the cap by pushing it sideways until it comes completely away from the base.
2. Remove the aluminum seal.
3. Turn the cap upside down to carefully pour the powder into the bottle and keep it firmly inserted.
4. Shake well until the powder is evenly dispersed in the liquid.
5. Remove the cap and take the product.
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. Supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle.
Contains polyols: excessive consumption may produce laxative effects.
Conservation
Store in a cool, dry place, away from light and heat sources, at a temperature not exceeding 25°C. The minimum shelf life refers to the product correctly stored in its intact packaging.
Format
10 x 10 ml bottles with measuring cap
Total net content: 100 ml
Cod. 08109
Food supplement based on Lactobacillus rhamnosus and Bacillus coagulans, useful for promoting the balance of intestinal flora.
Ingredients
In the vial: water, fructose; preservatives: sodium benzoate, potassium sorbate; acidity regulator: citric acid; flavouring.
In the measuring cap: bulking agent (microcrystalline cellulose), Bacillus coagulans ATCC 7050, Lactobacillus rhamnosus SP1 (DSM 21690); anti-caking agents: silicon dioxide, magnesium salts of fatty acids.
Nutritional characteristics
| Average values | for 1 reconstituted vial |
| Bacillus coagulans | 1 billion spores |
| Lactobacillus rhamnosus | 1 billion* UFC |
*The live cell content refers to the correctly stored product.
How to use
It is recommended to take the contents of 1 vial per day, diluted in water or other beverage of your choice.
1. Hold the bottle upright and remove the protruding part of the cap by pushing it sideways until it comes completely away from the base.
2. Remove the aluminum seal.
3. Turn the cap upside down to carefully pour the powder into the bottle and keep it firmly inserted.
4. Shake well until the powder is evenly dispersed in the liquid.
5. Remove the cap and take the product.
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. Supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle.
Contains polyols: excessive consumption may produce laxative effects.
Conservation
Store in a cool, dry place, away from light and heat sources, at a temperature not exceeding 25°C. The minimum shelf life refers to the product correctly stored in its intact packaging.
Format
10 x 10 ml bottles with measuring cap
Total net content: 100 ml
Cod. 08109
