Description
KIJIMEA
REGULAR PLUS
Description
Flavored drink with sweetener.
Ingredients
Maltodextrin, ground Indian psyllium seed husk (Plantago ovata) (33%), methylcellulose (8%); acidifier: citric acid; anti-caking agent: tricalcium phosphate; flavouring; colouring: beta-carotene; sweetener: sucralose; colouring: beetroot red; mixture of bacterial strains (0.07%) [30 bacterial strains, maltodextrin, contains milk and milk products ( milk proteins)].
May contain traces of mustard and sesame seeds.
Gluten free.
Nutritional characteristics
How to use
Fill the shaker with about 200 - 250 ml of water (still). Add a level measuring spoon of Kijimea Regularis Plus. Shake briefly and pour the liquid into a glass. Drink the preparation immediately afterwards, otherwise it may thicken.
Adults and children over 12 years: take one level measuring spoon (approximately 12 g) mixed in approximately 200 - 250 ml of water one to three times a day.
Children 6 - 12 years: take half a measuring spoon (approximately 6 g) mixed in approximately 100 - 150 ml of water one to three times a day.
Warnings
Do not take Kijimea Regularis Plus without sufficient liquid. An interval of 30 - 60 minutes should be observed when taking concomitant medications. The product should not be taken if there is an allergy to one of the ingredients. A balanced and varied diet and a healthy lifestyle are important. Keep out of reach of children under 3 years of age.
Conservation
Store below 25°C and in a dry place.
Validity with intact packaging: 24 months.
Validity after opening: 3 months.
Format
525g jar.
Flavored drink with sweetener.
Ingredients
Maltodextrin, ground Indian psyllium seed husk (Plantago ovata) (33%), methylcellulose (8%); acidifier: citric acid; anti-caking agent: tricalcium phosphate; flavouring; colouring: beta-carotene; sweetener: sucralose; colouring: beetroot red; mixture of bacterial strains (0.07%) [30 bacterial strains, maltodextrin, contains milk and milk products ( milk proteins)].
May contain traces of mustard and sesame seeds.
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,572 kJ/370 kcal |
| Fats of which saturated fatty acids |
0.3 g 0.2 g |
| Carbohydrates of which sugars |
87 g 3.4 g |
| Proteins | 1.4 g |
| Salt | 0.07 g |
How to use
Fill the shaker with about 200 - 250 ml of water (still). Add a level measuring spoon of Kijimea Regularis Plus. Shake briefly and pour the liquid into a glass. Drink the preparation immediately afterwards, otherwise it may thicken.
Adults and children over 12 years: take one level measuring spoon (approximately 12 g) mixed in approximately 200 - 250 ml of water one to three times a day.
Children 6 - 12 years: take half a measuring spoon (approximately 6 g) mixed in approximately 100 - 150 ml of water one to three times a day.
Warnings
Do not take Kijimea Regularis Plus without sufficient liquid. An interval of 30 - 60 minutes should be observed when taking concomitant medications. The product should not be taken if there is an allergy to one of the ingredients. A balanced and varied diet and a healthy lifestyle are important. Keep out of reach of children under 3 years of age.
Conservation
Store below 25°C and in a dry place.
Validity with intact packaging: 24 months.
Validity after opening: 3 months.
Format
525g jar.
