Description
English
Muffin
WHOLEMEAL WITH RASPBERRIES
Description
Whole wheat muffins with soft raspberry filling. Ideal for breakfast and snacks for adults and children, to take away from home, thanks to the practical single-serving packages.
Rich in fiber.
Palm oil free.
Soy free.
Ingredients
Cane sugar, mixture of (corn starch, rice flour, potato starch, buckwheat flour, pea protein; raising agents: sodium pyrophosphate, sodium bicarbonate; salt), sunflower seed oil, eggs, raspberry puree (glucose/fructose syrup, sucrose, raspberry puree; thickeners: pectin; colouring: E163; acidifier: citric acid; preservatives: potassium sorbate; flavourings), whole buckwheat flour 3.6%, invert sugar syrup; emulsifiers: mono and diglycerides of fatty acids; vegetable fibres, flavourings; thickener: xanthan gum.
Gluten free.
Naturally lactose free.
Nutritional characteristics
Conservation
Store at room temperature.
Validity with intact packaging: 6 months.
Format
160 g (4 single portions of 40 g).
Whole wheat muffins with soft raspberry filling. Ideal for breakfast and snacks for adults and children, to take away from home, thanks to the practical single-serving packages.
Rich in fiber.
Palm oil free.
Soy free.
Ingredients
Cane sugar, mixture of (corn starch, rice flour, potato starch, buckwheat flour, pea protein; raising agents: sodium pyrophosphate, sodium bicarbonate; salt), sunflower seed oil, eggs, raspberry puree (glucose/fructose syrup, sucrose, raspberry puree; thickeners: pectin; colouring: E163; acidifier: citric acid; preservatives: potassium sorbate; flavourings), whole buckwheat flour 3.6%, invert sugar syrup; emulsifiers: mono and diglycerides of fatty acids; vegetable fibres, flavourings; thickener: xanthan gum.
Gluten free.
Naturally lactose free.
Nutritional characteristics
| Average values | per 100 g | per serving (40 g) | %AR per serving (40g) |
| Energy | 1,604 kJ/382 kcal | 642 kJ/153 kcal | 4% |
| Fats of which saturated fatty acids |
16.0 g 1.8 g |
6.4 g 0.7 g |
9% 4% |
| Carbohydrates of which sugars |
54 g 30 g |
22 g 12 g |
8% 13% |
| Fibers | 6.1 g | 2.4 g | - |
| Proteins | 3.9 g | 1.6 g | 3% |
| Salt | 0.61 g | 0.24 g | 4% |
Conservation
Store at room temperature.
Validity with intact packaging: 6 months.
Format
160 g (4 single portions of 40 g).
