Description
ENGLISH
WHOLE BUCKWHEAT HEART
Description
Gluten -free biscuits with buckwheat flour and oats with sweeteners. Baked confectionery product. Contains naturally occurring sugars. Product specifically formulated for people intolerant to gluten .
Ingredients
Mixture (rice flour, corn starch, flaxseed flour, pea flour, raising agents (ammonium carbonate, sodium bicarbonate), salt, antioxidant (tocopherol), sunflower seed oil, sweetener (maltitol, acesulfame K), oat flour 6%, whole buckwheat flour 4%, vegetable fibres, flavourings, emulsifier: sunflower lecithin.
Nutritional characteristics
*AR: Reference intake of an average adult (8,400 kJ/2,000 kcal)
Warnings
Excessive consumption may produce laxative effects.
Conservation
Store in a cool, dry place, away from heat sources.
Format
300g bag.
Gluten -free biscuits with buckwheat flour and oats with sweeteners. Baked confectionery product. Contains naturally occurring sugars. Product specifically formulated for people intolerant to gluten .
Ingredients
Mixture (rice flour, corn starch, flaxseed flour, pea flour, raising agents (ammonium carbonate, sodium bicarbonate), salt, antioxidant (tocopherol), sunflower seed oil, sweetener (maltitol, acesulfame K), oat flour 6%, whole buckwheat flour 4%, vegetable fibres, flavourings, emulsifier: sunflower lecithin.
Nutritional characteristics
| Average nutritional values | per 100 g of product | per serving 15 g | % RI* per serving 15 g |
| Energy value | 2,067 kJ/494 kcal | 310 kJ/74 kcal | 4% |
| Fats of which saturated fatty acids |
23 g 0.5 g |
3.5 g <0.5g |
5% 0% |
| Carbohydrates of which sugars |
64 g 0.5 g |
10 g <0.5g |
4% 0% |
| Fibers | 3.6 g | 0.5 g | / |
| Proteins | 5.9 g | 0.9 g | 2% |
| Salt | 0.86 g | 0.13 g | 2% |
Warnings
Excessive consumption may produce laxative effects.
Conservation
Store in a cool, dry place, away from heat sources.
Format
300g bag.
