Gluten free granoro lasagna 250 g

Gluten Free
wheat

Gluten Free Lasagna
with Corn Flour and Rice

Pasta.

Ingredients
Corn flour 55%, rice flour 45%.
May contain traces of soy .

AVERAGE NUTRITIONAL VALUES	per 100 g
Energy value (Energy value)	1534 kJ 362 kcal
Fat (Fat)	1.6 g
of which saturated fatty acids (Saturated fat)	0.3 g
Carbohydrates (Carbohydrate)	80.0 g
of which sugars	0.5 g
Dietary Fiber	1.6 g
Proteins (Protein)	6.0 g
Salt	0.00 g

How to use
Cooking time: 30/40 min. [Baked product]

Conservation
Store away from heat sources and protected from humidity.
TMC: 24 months from the packaging date.

Format
250g pack

Code 71470