Description
Right
GLUTEN FREE
Grated
Crispy Breading
Description
Grated for a crispy, low-fat breading. High in fiber, yeast-free.
Ingredients
Corn 99%, salt.
Peanut, egg, gluten, lactose free.
Nutritional characteristics
Grated for a crispy, low-fat breading. High in fiber, yeast-free.
Ingredients
Corn 99%, salt.
Peanut, egg, gluten, lactose free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,520 kJ/359 kcal |
| Fats of which saturated fatty acids |
2.3 g 0.4 g |
| Carbohydrates of which sugars |
73 g 1.3 g |
| Fibers | 7.2 g |
| Proteins | 7.5 g |
| Salt | 0.83 g |
