Description
RICE CAKES
Gluten free.
Sarchio rice cakes are produced exclusively with carefully selected brown rice.
The cereal grains are cooked at high temperatures without adding fat or salt.
They are the ideal light and crunchy snack during meals as a substitute for bread, for the preparation of light and tasty canapés, for breakfast with honey or jam.
Suitable for those who are gluten intolerant, as rice is naturally gluten-free, and for those who follow a low-sodium diet.
Ingredients
Brown rice*.
May contain sesame and soy.
*Organic product.
Format
100g bag.
Code 726
Sarchio rice cakes are produced exclusively with carefully selected brown rice.
The cereal grains are cooked at high temperatures without adding fat or salt.
They are the ideal light and crunchy snack during meals as a substitute for bread, for the preparation of light and tasty canapés, for breakfast with honey or jam.
Suitable for those who are gluten intolerant, as rice is naturally gluten-free, and for those who follow a low-sodium diet.
Ingredients
Brown rice*.
May contain sesame and soy.
*Organic product.
| Average nutritional values per 100 g | |
|---|---|
| Energy | 1.599 kJ 378 kcal |
| Fats of which saturated |
3.0 g 0.8 g |
| Carbohydrates of which sugars |
77.3 g 0.7 g |
| Fibers | 5.2 g |
| Proteins | 7.8 g |
| Salt | 0.01 g |
Format
100g bag.
Code 726
