Description
FLAVIS
CRACKER
DescriptionProtein-free crackers.
Food for special medical purposes.
Ingredients
Gluten-free wheat starch, vegetable margarine [vegetable fats and oils in varying proportions (high oleic sunflower oil, shea butter), water, salt; emulsifier: mono- and diglycerides of fatty acids; lemon juice], maltodextrin, modified tapioca starch, corn flour, glucose syrup; thickener: cellulose; chicory inulin; thickener: guar gum; emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids; salt; acidifier: citric acid; raising agents: ammonium bicarbonate, sodium bicarbonate; natural flavouring.
May contain traces of soy and lupin .
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1.831 kJ/436 kcal |
| Fats of which saturated fatty acids |
13 g 4.4 g |
| Carbohydrates of which sugars |
75 g 2.7 g |
| Fibers | 7.7 g |
| Proteins | 0.8 g |
| Salt of which sodium |
0.30 g 120 mg |
| Potassium | 20 mg |
| Phosphorus | 35 mg |
Format
120g pack.
Cod. 590147
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