Description
Farabella
Noodles
Straw and Hay
Description
Straw and hay tagliatelle, specifically formulated for celiac people.
Ingredients
Yellow pasta: corn flour, rice flour.
Green pasta: corn flour, rice flour, spinach crumble.
Gluten free.
Nutritional characteristics
How to use
Cook in boiling salted water for 8 minutes.
Drain and season to taste.
Conservation
Store in a cool, dry place, away from light and heat sources.
Best before date from production date, in intact packaging: 36 months.
Format
Net weight: 250 g.
Code 067
Straw and hay tagliatelle, specifically formulated for celiac people.
Ingredients
Yellow pasta: corn flour, rice flour.
Green pasta: corn flour, rice flour, spinach crumble.
Gluten free.
Nutritional characteristics
Average values | per 100 g |
Energy | 1,513 kJ/352 kcal |
Fats of which saturated fatty acids |
1.3 g 0.10 g |
Carbohydrates of which sugars |
77.8 g 1.9 g |
Fibers | 2.7 g |
Proteins | 6.7 g |
Salt | 0.00 g |
How to use
Cook in boiling salted water for 8 minutes.
Drain and season to taste.
Conservation
Store in a cool, dry place, away from light and heat sources.
Best before date from production date, in intact packaging: 36 months.
Format
Net weight: 250 g.
Code 067