Description
FARABELLA
The Classics
Description
Gluten-free pasta specifically formulated for people intolerant to gluten.
Ingredients
Corn flour, rice flour.
Average values Average values per 100 g
Energy
350 kcal/1,500 Kj
Proteins
6.4 g
Total lipids
of which saturated
1.4 g
0.2 g
Total Carbohydrates
of which sugars
78 g
1.5 g
Dietary fiber
1.8 g
Salt
0 g
Conservation
The expiry date indicated refers to the product in its intact packaging and stored correctly.
Validity of intact packaging: 36 months.
Format
1 kg.
Cod. 070410P5
Gluten-free pasta specifically formulated for people intolerant to gluten.
Ingredients
Corn flour, rice flour.
Average values Average values
of which saturated
0.2 g
of which sugars
1.5 g
Conservation
The expiry date indicated refers to the product in its intact packaging and stored correctly.
Validity of intact packaging: 36 months.
Format
1 kg.
Cod. 070410P5