Description
Farabella
GLUTEN FREE
POTATO PEARLS WITH CORN
Description
Gluten-free product specifically formulated for people intolerant to gluten.
With Majella spring water.
Cooks in 2 minutes.
Ingredients
Rehydrated potato flakes (85%), corn flour (10%), potato starch, salt; acidity regulator: lactic acid; preservative: sorbic acid.
Gluten free.
Nutritional characteristics
How to use
To be consumed after cooking according to the instructions on the package.
Conservation
Store at room temperature in a cool, dry place. After opening, store in the refrigerator.
Validity with intact packaging: 12 months.
Validity after opening: 3 days.
Format
250g pack
Cod. 39350240
Gluten-free product specifically formulated for people intolerant to gluten.
With Majella spring water.
Cooks in 2 minutes.
Ingredients
Rehydrated potato flakes (85%), corn flour (10%), potato starch, salt; acidity regulator: lactic acid; preservative: sorbic acid.
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 178 kcal 752 kJ |
| Protein (Nx6.25) | 4.0 g |
| Total lipids of which satuti |
0.6 g <0.1g |
| Total Carbohydrates of which sugars |
38.0 g 1.0 g |
| Dietary fiber | 2.10 g |
| Salt | 1.3 g |
How to use
To be consumed after cooking according to the instructions on the package.
Conservation
Store at room temperature in a cool, dry place. After opening, store in the refrigerator.
Validity with intact packaging: 12 months.
Validity after opening: 3 days.
Format
250g pack
Cod. 39350240
