Doria wholemeal farfalle 400 g

Description
Gluten-free whole wheat pasta specifically formulated for celiacs.
100% natural ingredients. No emulsifiers.
Source of fiber.

Ingredients
Brown rice flour.
May contain soy .

Gluten free.

Nutritional characteristics

Average values	per 100 g
Energy	1.495 kJ 353 kcal
Fats of which saturated fatty acids	3.1 g 1 g
Carbohydrates of which sugars	72 g 1 g
Fibers	3.6 g
Proteins	8 g
Salt	0.03 g

Conservation
Store in a cool, dry place.
Validity with intact packaging: 24 months.

Format
400g pack

Code 049ED