Description
Doria
CHOCOLATE COOKIES
GLUTEN FREE
Description
Gluten-free chocolate biscuits specifically formulated for celiacs.
100% natural, source of fibre, no preservatives, no palm oil.
Ingredients
Gluten-free oats , sugar, concentrated butter *, eggs , chocolate 7% (cocoa paste, sugar, low-fat cocoa powder), salt; raising agent: sodium bicarbonate.
May contain soy and almonds .
* butter present in quantities such as to guarantee a residual lactose content of less than 0.01% in the finished product.
Lactose free.
Nutritional characteristics
Conservation
Store in a cool, dry place away from direct sunlight.
Validity with intact packaging: 9 months.
Format
Net weight: 150 g
Code 021AD
Gluten-free chocolate biscuits specifically formulated for celiacs.
100% natural, source of fibre, no preservatives, no palm oil.
Ingredients
Gluten-free oats , sugar, concentrated butter *, eggs , chocolate 7% (cocoa paste, sugar, low-fat cocoa powder), salt; raising agent: sodium bicarbonate.
May contain soy and almonds .
* butter present in quantities such as to guarantee a residual lactose content of less than 0.01% in the finished product.
Lactose free.
Nutritional characteristics
Nutritional values calculated per 100 g | |
Energy | 1.939 kJ 464kcal |
Fats of which saturated fatty acids |
23 g 14 g |
Carbohydrates of which sugars |
55 g 29 g |
Fibers | 3.7 g |
Proteins | 7 g |
Salt | 0.55 g |
Conservation
Store in a cool, dry place away from direct sunlight.
Validity with intact packaging: 9 months.
Format
Net weight: 150 g
Code 021AD