Description
Trunks
PEACH CAKE
Description
Peach tart specifically formulated for celiacs.
Baked sweet product, prepared without hydrogenated fats, colorants and preservatives.
Ingredients
Eggs , high oleic sunflower oil, corn starch, sugar, semi-candied peach (9%) (peach, glucose-fructose syrup, lemon juice), rice flour, chicory fibre; emulsifiers: mono- and diglycerides of fatty acids; humectants: sorbitol syrup; raising agents: disodium diphosphate, sodium hydrogen carbonate; oligofructose, alcohol, flavourings; thickeners: xanthan gum; salt.
May contain soy, nuts, mustard, sesame seeds .
Gluten free.
Nutritional characteristics
*AR: Reference Intake of an average adult (8,400 kJ/2,000 kcal)
Conservation
Store in a dry place away from heat sources.
Format
4 servings of 35 g
Net weight 140 g
Peach tart specifically formulated for celiacs.
Baked sweet product, prepared without hydrogenated fats, colorants and preservatives.
Ingredients
Eggs , high oleic sunflower oil, corn starch, sugar, semi-candied peach (9%) (peach, glucose-fructose syrup, lemon juice), rice flour, chicory fibre; emulsifiers: mono- and diglycerides of fatty acids; humectants: sorbitol syrup; raising agents: disodium diphosphate, sodium hydrogen carbonate; oligofructose, alcohol, flavourings; thickeners: xanthan gum; salt.
May contain soy, nuts, mustard, sesame seeds .
Gluten free.
Nutritional characteristics
Average values | per 100 g | for 1 snack (35 g) |
%AR* (35 g) |
Energy | 1.735 kJ 416 kcal |
607 kJ 145 kcal |
7% |
Fats of which saturated fatty acids |
23 g 4.1 g |
7.9 g 1.4 g |
11% 7% |
Carbohydrates of which sugars |
47 g 20 g |
16 g 7 g |
6% 8% |
Fibers | 4.9 g | 1.7 g | |
Proteins | 3 g | 1.1 g | 2% |
Salt | 0.19 g | 0.06 g | 1% |
Conservation
Store in a dry place away from heat sources.
Format
4 servings of 35 g
Net weight 140 g