Description
Trunks
CHOCOLATE CAKE
GLUTEN FREE
Description
Gluten-free chocolate cake specifically formulated for celiacs.
No preservatives, no palm oil.
Ingredients
Sugar, fresh eggs , rice flour, water, sunflower oil, chocolate (12%) (cocoa paste, sugar, low-fat cocoa powder 1.7%), chicory fiber; emulsifiers: mono and diglycerides of fatty acids; raising agents: disodium diphosphate and sodium hydrogen carbonate; alcohol; thickeners: xanthan gum; salt.
Sugar sachet (5%): icing sugar, corn starch, flavourings.
May contain nuts , sesame and soy .
Lactose free and milk free.
Nutritional characteristics
Conservation
Store in a dry place away from heat sources.
Validity with intact packaging: 5 months.
Format
Net weight: 400 g
Code 017AB
Gluten-free chocolate cake specifically formulated for celiacs.
No preservatives, no palm oil.
Ingredients
Sugar, fresh eggs , rice flour, water, sunflower oil, chocolate (12%) (cocoa paste, sugar, low-fat cocoa powder 1.7%), chicory fiber; emulsifiers: mono and diglycerides of fatty acids; raising agents: disodium diphosphate and sodium hydrogen carbonate; alcohol; thickeners: xanthan gum; salt.
Sugar sachet (5%): icing sugar, corn starch, flavourings.
May contain nuts , sesame and soy .
Lactose free and milk free.
Nutritional characteristics
| Nutritional values calculated per 100 g | |
| Energy | 1.761 kJ 421 kcal |
| Fats of which saturated fatty acids |
22 g 4.4 g |
| Carbohydrates of which sugars |
48 g 31 g |
| Fibers | 3.7 g |
| Proteins | 4.6 g |
| Salt | 0.54 g |
Conservation
Store in a dry place away from heat sources.
Validity with intact packaging: 5 months.
Format
Net weight: 400 g
Code 017AB
