Description
Gluten
Rosette
DescriptionGluten-free rolls, ready to use.
Ingredients
Water, corn starch, rice flour, high oleic sunflower oil, yeast, sugar; thickeners: guar seed flour, hydroxypropyl methylcellulose; iodized salt, psyllium fiber, lupin proteins, flavorings; acidity regulator: tartaric acid.
May contain traces of: sesame seeds and mustard .
Gluten- free and naturally lactose -free.
Nutritional characteristics
per 100 g | |
Energy value | 1077 kJ - 257 kcal |
Protein (Nx6.25) | 2.00 g |
Carbohydrates of which starch of which sugars of which polyalcohols |
47.50 g 45.00 g 2.50 g 0.00 g |
Fats (type: non-hydrogenated vegetable) of which saturated of which trans |
5.50 g 2.50 g 0.00 g |
Fiber | 5.00 g |
Salt Sodium |
1.20 g 0.47 g |
Conservation
Store in a cool, dry place.
Validity with intact packaging: 6 months.
Format
Pack of 4 50g rosettes.
Net weight: 200 g.