Description
BIG COOKIE
Description
Cocoa cookies with oat flakes and gluten-free chocolate chips.
Specifically formulated for people intolerant to gluten.
Ingredients
Corn flour, coconut fat, chocolate chips 15% (cocoa 46%) (sugar, cocoa mass, cocoa butter; emulsifier: sunflower lecithin; natural vanilla flavor), sugar, gluten-free oat flakes 8%, corn starch, glucose syrup, cocoa powder 3.5%, sugar beet syrup; raising agent: sodium bicarbonate; thickener: xanthan gum; emulsifier: sunflower lecithin, flavoring.
Gluten free.
Nutritional characteristics
Conservation
Store in a cool, dry place, away from heat sources.
Format
150 g.
Cocoa cookies with oat flakes and gluten-free chocolate chips.
Specifically formulated for people intolerant to gluten.
Ingredients
Corn flour, coconut fat, chocolate chips 15% (cocoa 46%) (sugar, cocoa mass, cocoa butter; emulsifier: sunflower lecithin; natural vanilla flavor), sugar, gluten-free oat flakes 8%, corn starch, glucose syrup, cocoa powder 3.5%, sugar beet syrup; raising agent: sodium bicarbonate; thickener: xanthan gum; emulsifier: sunflower lecithin, flavoring.
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 2,103 kJ/503 kcal |
| Fats of which saturated fatty acids |
25 g 20 g |
| Carbohydrates of which sugars |
62 g 27 g |
| Fibers | 4.70 g |
| Proteins | 4.20 g |
| Salt | 0.51 g |
Conservation
Store in a cool, dry place, away from heat sources.
Format
150 g.
