Gluten mind that rustica likes it 220 g

the rustic one

Description
Gluten-free baked product specifically formulated for people intolerant to gluten.

Ingredients
Basic mix [corn starch, mix of cereal flours 10%, black rice, sorghum, red teff, buckwheat, mix of flaxseed flours, chia (Salvia hispanica); vegetable fibres: psyllium, inulin; fructose; thickeners: guar gum, hydroxypropyl methylcellulose; toasted corn flour, apple extract], water, vegetable margarine (vegetable fats: coconut; vegetable oils: sunflower; water), extra virgin olive oil, salt, rice syrup (rice flour, water), brewer's yeast, lactose-free milk ; raising agents: disodium diphosphate, sodium bicarbonate; corn starch; preservative: potassium sorbate.

May contain traces of soy , eggs , nuts , mustard .

Gluten free.

Nutritional characteristics

Average values	per 100 g
Energy	1,220 kJ/301 kcal
Fats of which saturated fatty acids	7.20 g 4.20 g
Carbohydrates of which sugars	57.00 g 6.10 g
Fibers	2.30 g
Proteins	1.50 g
Salt	1.57 g

How to use
Heat on a preheated nonstick pan, 1 minute per side.

Conservation
Store in a cool, dry place.
Validity with intact packaging: 5 months.
Shelf life after opening: 2 days, at a temperature between 1°C and 4°C.

Format
220g pack.